4. Honey baked pears
I usually make this tasty dessert with fresh pears, but you can make it with canned pears as well. The pears themselves are very sweet and the sprinkle of cinnamon and drizzle of honey make them perfect.
You will need 2 fresh pears or 1 can of pears, ½ tbsp. of honey and sprinkle of cinnamon.
Cut pears in half lengthwise and lay them on baking dish skin-side down. Drizzle honey over pears and sprinkle cinnamon over honey. Preheat oven 375 degrees and bake for 20-25 minutes.